Our grass-fed, grass-finished Whole Brisket is ideal for cooking low and slow. Cook it post-roast style or smoke it in your backyard smoker. Burnt ends anyone? You can't go wrong with this versatile cut.
All our ribs & roasts are hand-cut, and individually vacuum sealed. Our products are frozen before shipping to lock in flavor.
No antibiotics. No added growth-hormones. Non-GMO Project Verified. No animal by-products. Pasture-raised year-round. Highest standards of animal welfare.