Our grass-fed, grass-finished Whole Tenderloin is lean and tender. The true definition of a tender cut of beef, the tenderloin represents exquisite texture and a classic beef flavor developed only through grass-fed beef. This cut is ideal for Beef Wellington for your next holiday dinner or Chateaubriand for a romantic dinner for two.
All our steaks are wet-aged, hand-cut, and individually vacuum sealed. Our products are frozen before shipping to lock in flavor and will arrive frozen or partially thawed. We ship directly from our farm to your door.
No antibiotics. No added growth-hormones. Non-GMO Project Verified. No animal by-products. Pasture-raised year-round. Highest standards of animal welfare.