Recipes

Adena Farms Bolognese
Bolognese, is a classic Italian dish that has warmed the hearts and stomachs of Americans everywhere. There are as many versions of this dish in America as there are in Italy. Finish off this dish with fresh grated Grana Padano Parmiagiano or even Pecorino cheese, top with fresh basil and a drizzle of extra virgin olive oil!
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Adena Farms Bone Broth
Bone broth is nourishing and hydrating. The medicinal benefits are attributed to the exceptionally high quality mineral and protein it contains. High levels of collagen, glutamine, glycine and proline heal the gut and strengthen and support the intestinal wall. Bone broth helps many digestive conditions and because it is gelatin rich it boosts your ability to absorb proteins. The chondroitin and glucosamine derived from cartilage is great for joint health.
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Adena Farms Beef Wellington
The days are getting shorter, the temperatures are falling and the holidays are just around the corner. That's why we want to share this recipe with you to make your next holiday dinner really exceptional. Beef Tenderloin is commonly regarded as the most tender cut of beef and served as Beef Wellington it is the ultimate dish to serve when you have a special event or party. It can be tricky to handle but when done right it's always a show stopper.
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Herb & Mustard Roasted Adena Farms Beef Tenderloin with Horseradish Cream
Beef Tenderloin is commonly regarded as the most tender cut of beef and can be a celebratory dish when done well. Our Herb & Mustard Roasted Beef Tenderloin with Horseradish Cream ensures perfectly tender meat from edge to center, with a nicely browned, flavorful crust. Tried this recipe? Tell us your thoughts in the comments below.
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Adena Farms Braised Short Ribs
Short Ribs are perfect for low and slow cooking. Braising makes them fall-off-the-bone tender and full of flavor. This recipe is great enjoyed on its own or used the next day in a wrap, or spooned into mushroom caps and topped with cheese.
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BBQ Braised Brisket
Beef Brisket is one of the nine primal cuts coming from the lower chest. It is one of the toughest cuts of meat, but when braised slowly it can be the most succulent! This recipe can be prepared ahead of time and reheated later.
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Adena Farms Smoked Beef Bacon
Beef bacon works great seared in a cast iron pan over medium heat. You can also shave it like roast beef which is great in a sandwich, or even better, add egg and cheese. This recipe uses the flat of brisket, a little less fatty than the point end. It is the ultimate recipe for all the meat-lovers and is perfect for low and slow cooking.
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Adena Farms Prime Rib Roast
Charge up the traditional Easter dinner this year with our easy, yet delicious and beautiful Prime Rib Roast.
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Tri-Color Roasted Carrots
Nothing says Easter like bright colors and carrots! Brighten up your table with these beautiful tai-color roasted carrots.
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Magnificent Marinade
Give maximum flavor to your meat with this magnificent marinade and take your summer BBQ to the next level.
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Healthy Potato Salad
Potato Salad is a staple at every BBQ. But all that mayo can easily make you go way over your daily fat and calorie intake. Here's an alternative to traditional potato salad with all of the taste and none of the guilt. Even your kids will like it!
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Delicious Dry Rub
True grill masters know that no BBQ is complete without a delicious dry rub. Our simple and savory dry rub is perfect for larger cuts of meat like Tri Tips or even on your favorite steak for something different.
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