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Adena Farms
Coulotte Steak
Coulotte Steak
Cut from the cap of Top Sirloin and with plenty. . . Read more >
Cut from the cap of Top Sirloin and with plenty of marbling, this is a juicy steak. Easy to prepare on the grill.
CUT: Sirloin, Top Sirloin, Cap
ALSO KNOWN AS: Top Sirloin Cap Steak
COOK METHOD: Grill, Skillet, Oven, Broil
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Regular price
$7.16
Regular price
Sale price
$7.16
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Our Product Standards
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100% Grass-Fed & Finished
- Certified by the American Grassfed Association
- Pasture raised year-round
- No added growth hormones or antibiotics
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Animal Welfare Comes First
- Animals are raised according to our Charter of Animal Rights
- Born & raised in the U.S.
- Harvested on-farm to avoid stress and pain
- Certified Step 4 by Global Animal Partnership
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Responsible Land Stewardship
- Regenerative agriculture practices
- Protecting and preserving the ecosystem and rich biodiversity
- 25% of farmland is preserved as forests and wetlands